Tilghman Watermen’s Museum Speaker Series February 22, 2025 1 pm •
TIVFD The Tilghman Watermen’s Museum Speaker Series will host Nick Hargrove from Tilghman Island Seafood Nick Hargrove was a traditional seafood buyer and processor on the Eastern Shore until the declining crab population made him change direction. With encouragement from potential customers, he converted the old packing house at Phillips Wharf on Tilghman Island to a state-of-the-art facility for processing wild Chesapeake blue catfish. By supplying ice to the watermen who catch the catfish, hiring a staff that is passionate about the environment, and processing the fish as soon as they are offloaded, Tilghman Island Seafood is sending blue catfish throughout the U.S. to satisfied chefs.
